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41

Curcumin (Curcuma, Turmeric) and Cancer (PDQ®): Health Professional Version

2002

This PDQ cancer information summary for health professionals provides comprehensive, peer-reviewed, evidence-based information about the use of curcumin (curcuma, turmeric)…

42

Turmeric: Origin and History

Kodoth Prabhakaran Nair, Kodoth Prabhakaran Nair

2019

The chapter discusses at length the origin and history of turmeric. Additionally, it covers details on area of turmeric production,…

Global production

43

Curcuma, Curcumin, and Its Nanoparticles in Parkinson’s Disease

Marco Vinícius Chaud, Thais Francine Alves, Cecília Torqueti Barros, Kessi M. Moura Crescencio, Mahendra Rai, Chistiane M. Feitosa

2023

Numerous reports suggest curcumin can potentially treat neurological disorders like Parkinson’s and Alzheimer’s. However, the effectiveness of curcumin is not…

Curcuma longa

44

CURCUMIN: THE INDIAN SOLID GOLD

Bharat B. Aggarwal, Young-Joon Surh, Shishir Shishodia, Bharat B. Aggarwal, Chitra Sundaram, Nikita Malani, Haruyo Ichikawa

2007

45

Ayurvedic medicine for schizophrenia - Agarwal, V - 2007 | Cochrane Library

46

Ayurvedic treatments for diabetes mellitus - Sridharan, K - 2011 | Cochrane Library

47

Herbal medicines for treatment of irritable bowel syndrome - Liu, JP - 2006 | Cochrane Library

48

Highly Bioavailable Forms of Curcumin and Promising Avenues for Curcumin-Based Research and Application: A Review

Sidney J. Stohs, Oliver Chen, Sidhartha D. Ray, Jin Ji, Luke R. Bucci, Harry G. Preuss

Molecules, 2020-3-19

Curcumin exerts a wide range of beneficial physiological and pharmacological activities, including antioxidant, anti-amyloid, anti-inflammatory, anti-microbial, anti-neoplastic, immune-modulating, metabolism regulating,…

49

NovaSOL® | Empowering Natural Ingredients

50

The oral bioavailability of curcumin from micronized powder and liquid micelles is significantly increased in healthy humans and differs between sexes

Christina Schiborr, Alexa Kocher, Dariush Behnam, Josef Jandasek, Simone Toelstede, Jan Frank

Molecular Nutrition & Food Research, 03/2014

Administration, Oral

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