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41

Turmeric-flavoured olive oil: A promising path to natural antioxidant benefits

Irene Maria Grazia Custureri, Vincenzo Sicari, Angelo Maria Giuffrè, Rosa Tundis, Ana Cristina Soria, Monica Rosa Loizzo

Journal of Agriculture and Food Research, 2024-06-01

The influence of the addition of Curcuma longa (turmeric) powder to Ottobratica variety extra virgin olive oil (EVOO) by using…

42

The mechanism of encapsulating curcumin into oleosomes (Lipid Droplets)

Umay Sevgi Vardar, Johannes H. Bitter, Constantinos V. Nikiforidis

Colloids and Surfaces B: Biointerfaces, 2024-02-27

Organisms have evolved intracellular micron-sized lipid droplets to carry and protect lipids and hydrophobic minor compounds in the hydrophilic environment…

43

The ameliorative effect of turmeric (Curcuma longa Linn) extract and its major constituent, curcumin, and its analogs on ethanol toxicity

Mahboobeh Ghasemzadeh Rahbardar, Hossein Hosseinzadeh

Phytotherapy research: PTR, 2024-02-23

Ethanol toxicity is a major public health problem that can cause damage to various organs in the body by several…

44

How Prevalent Is Liver Injury Attributed to Turmeric?

Floe Foxon

The American Journal of Medicine, 2024-01

45

Curcumin modulates oxidative stress to inhibit pyroptosis and improve the inflammatory microenvironment to treat endometriosis

Jie Ding, Shanshan Mei, Kaili Wang, Wen Cheng, Shuai Sun, Zhexin Ni, Xiaoqiu Wang, Chaoqin Yu

Genes & Diseases, 2024-05

46

Curcumin in treatment of hematological cancers: Promises and challenges

Maliheh Entezari, Armita Tayari, Mahshid Deldar Abad Paskeh, Simin Khorsand Kheirabad, Sahar Naeemi, Afshin Taheriazam, Hossein Dehghani, Shokooh Salimimoghadam, Mehrdad Hashemi, Sepideh Mirzaei, Saeed Samarghandian

Journal of Traditional and Complementary Medicine, 2024-03-01

Hematological cancers include leukemia, myeloma and lymphoma and up to 178.000 new cases are diagnosed with these tumors each year.…

47

Conception of pH-sensitive calcium alginate/poly vinyl alcohol hydrogel beads for controlled oral curcumin delivery systems. Antibacterial and antioxidant properties

Zineb Touzout, Naima Abdellaoui, Assia Siham Hadj-Hamou

International Journal of Biological Macromolecules, 2024-02-23

Curcumin, a bioactive compound derived from the rhizome of Curcuma longa, has gained widespread attention for its potential therapeutic properties,…

48

Antioxidant potency and inhibitory mechanism of curcumin and its derivatives in oleogel and emulgel produced by linseed oil

Malihe Keramat, Mohammad-Taghi Golmakani

Food Chemistry, 2024-07-01

The antioxidant activity of curcumin and curcumin esters was investigated in oleogel and emulgel produced by linseed oil. In the…

49

A historical, evidence-based, and narrative review on commonly used dietary supplements in lipid-lowering

Jelani K. Grant, Michael Dangl, Chiadi E. Ndumele, Erin D. Michos, Seth S. Martin

Journal of Lipid Research, 2024/02/01

AbstractDietary supplements augment the nutritional value of everyday food intake and originate from the historical practices of ancient Egyptian (Ebers…

50

Microscopic colitis related to food supplement containing turmeric: a review of 3 cases

L. Ponselet, J.-M. Ghilain, M. Schapira

Acta Gastro-Enterologica Belgica, 2024

Microscopic colitis is a chronic inflammatory disorder of the colon characterized by microscopic changes in the intestinal lining. Turmeric, a…

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